Aldi Launches New Plant Based Products
Grow With Aldi's Special Buy Event Kicks Off Sunday, May 31st With Several Plant Based Products Available
The program will see 75 new products hit the shelves in ALDI stores nationwide for 2 weeks only. 5 of these will go on to secure long term contracts with the retailer. Among these, several Irish plant based businesses will be stocked including VadaPow Mumbai Potato Pie, Magic Mayan Vegan Chocolate, Porter & Nash Plant Based Sauces, Pro Culture Organic Kombucha, and Furnace Green Meat-Free Black and White Pudding.
Now in its third year, Grow with Aldi has seen a €500,000 investment from ALDI in 2020 alone, and to date, the company has invested over €1.5million with small and medium Irish suppliers since it began in 2018. The supermarket has an extensive range of existing plant based & vegan products and looks to add further as sales grow. Aldi also lists plant based recipes on their website.
Similar to Super Valu's Food Academy Program, Grow With ALDI is committed to supporting growing Irish food producers and giving them mentorship and business advice. The initiative, developed in partnership with Bord Bia, supports small and medium Irish suppliers in listing with a national retailer John Curtin, Aldi Group Buying Director, echoed this sentiment:
"Small and medium-sized Irish suppliers get the opportunity to have their product sold nationally, shoppers get to enjoy the best Irish-made products being created and Aldi gets to work with even more Irish suppliers. With everything that has happened worldwide over the past few months, we couldn’t think of a better time to be supporting Irish suppliers more. These fantastic products that represent the very best of Ireland’s food industry."
These fantastic products that represent the very best of Ireland’s food industry
Posted by John Curtin, Aldi Group Buying Director
Dr. Oetker Launches First Ristorante Vegan Pizza
One of the nation’s top frozen pizza brands, Dr. Oetker’s Ristorante, carried out its own research, surveying 600 Irish people and found that over 50% of respondents, aged 18-55, would describe their diets as Flexitarian, while 88% would consider...
A Guide to CBD Oil for Plant Based Eaters & Vegans in Ireland
This article will guide any person following a plant based or vegan diet through the CBD market place. We will look at the ingredients of CBD oils and other CBD products so that you can be sure no animal derivatives are present in the CBD option you ...
Harvest Day Expands To Offer Nationwide Deliveries of Fresh Organically & Naturally Grown 100% Irish Produce
Harvest Day is now offering weekly and fortnightly deliveries of freshly picked organic 100% Irish produce direct to customers’ doors
EU Amendment 171 May Censor Plant Based Dairy Phrases & Packaging
The EU is currently debating draft legislation that, if passed, would have a dramatic impact on the labeling, marketing, and sales of plant-based foods across the continent
Nibbed Cacao: High Quality, Hand-Made Plant Based Chocolate
A brand new Irish Cacao Start-up, Nibbed Cacao, is bringing ethical, high quality, delicious cacao products to Irish consumers with their range of Teas, Chocolate Bark, Nibbles and more available from their website & stores nationwide
One Quarter Of Meat Substitutes Have Insufficient Protein – Safefood
A SafeFood Ireland report on vegetarian meat substitutes found that 28% or just over one-quarter of the 354 meat substitute products tested did not contain either high amounts of protein or could be considered an alternative source of protein. As a r...
What Fruit & Vegetables Are In Season In Ireland? The EUFIC Have Launched An Online Guide
The European Food Information Council (EUFIC) launched Europe’s very first interactive fruit and vegetables seasonality map today. It provides accurate and reliable information that helps navigate in an easy way towards healthier and more sustainab...
French Plant Based Restaurant ONA Awarded Michelin Star
ONA Becomes The First Plant-Based Restaurant In France To Recieve The Prestigious Award Plant-Based Restaurant ONA, which stands for Origine Non-Animale (or Animal-Free Origin), was awarded a Michelin Star on the 18th of January, making it the...
IKEA Adds Further Plant Based Products To Menu
The Swedish Furniture Giant Has Added More Plant-Based Options To Further Expand Its Vegan Menu Offerings For Veganuary And Beyond IKEA is widening its plant-based and vegan options for customers who visit their in-store cafeterias, a spokesperson fo...