Plant Based Business Podcast Launches Series 2
Vevolution's Plant Based Podcast Launches Second Series Featuring Big Names In The Plant Based World
Hosted by Damien Clarkson & Judy Nadel, the show brings together leading plant-based entrepreneurs & investors</a> to discuss what it takes to create and scale a business. It is a must-listen for anyone thinking of starting a plant-based business or existing entrepreneurs looking to learn from the best. The first episodes of the second series feature in-depth interviews with, amongst others, Derek Sarno, the pioneer behind Tesco's Wicked Kitchen Range, and Olivia Wollenberg, who took her brand Livia's from her Kitchen to being stocked in Selfridge's London in only 11 weeks.
Series 1, launched in November 2019 covered a wide range of topics from launching a plant based food business, sustainability in business, building a brand & securing investment. Each episode features individual interviews with various plant based entrepreneurs & investors. Series two has a big focus on the future, and how to build a business within the industry accordingly.
The Plant Powered Hosts
The podcast hosts are married couple Damien Clarkson & Judy Nadel, who released the podcast under their brand Vevolution. Vevolution run both events & create digital content centered around the plant-based movement. Their mission is "To Showcase People With Great Stories + Ideas To Create A Better World".
Alongside the podcast, Clarkson and Nadel's plant powered events have been running since 2017 and are highly successful. Vevolution Festival is the Uk's largest Plant Based Conference, which takes place annually, and Plant Based Business Bootcamp, the UK’s first plant-based investment competition "Pitch + Plant". Upcoming events are currently postponed due to COVID-19 but will be updated on the Vevolution Website once information is available.
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