Kerry Group

November 3, 2020

Research: One-In-Three Consumers Seeking Tastier Plant-Based Products

Research conducted by Kerry Group has revealed some interesting insights into the European plant-based market. With the sector poised for exponential growth over the next decade, these numbers are the tip of the iceberg when tracking the changing consumer trends in favour of plant based alternatives to traditional products. The research found that not only are 42% of plant-based food consumers are choosing plant-based products on a more regular basis, they are seeking tastier products and a wider range to select from.
June 10, 2020

Kerry Group Expands Plant Based Range In Response To Consumer Demand

Kerry Group is looking to capitalize on the consumer demand shift to plant based and meat free alternatives with its new "Radical" range. The company, despite being a juggernaut of the Irish meat and dairy industry, is steadily increasing its alternative meat and dairy offerings, which use a variety of non-animal proteins including pea, rice, and sunflower.